We’ve been makeshifting since covid and I’m so grateful to our community who supports us through buying our flowers, eggs, meat and syrup plus granola of course ;). There’s a few spots left in our weekly flower club, DM me if you wa
Letting nature take its course. I’m letting myself take the Nature Course on rearing resilient children in an ever diversifying farm ecosystem and an ever remolding world context. An evening last week during chores we noticed several piglings w
We drove the herd to the home farm through the woods and across the stream; about a mile walk with the help of two of our children. It was a gamble; we’d never walked them that far and never forded a stream with them but somehow it went off wit
June is the sunrise of the story of the growing season, it mirrors my heart with all the unfolding, complicated, mysterious, unnamed, untamed landscapes and shadows and vistas, the errors and victories of so much imagining and planning and hoping and
Snapshot of yesterday. Asparagus we forgot to pick that got very tall, anemones, and turkey legs. #buttonwoodhollowfarm #realfarming
Discussing sows and piglets and blooming cherry trees. We’ve been full on spring rush here. So many veggies in the ground, little greenhouse packed, makeshift sugarhouse farm store hummin at a clip for local meat-egg-syrup-flower sales, plus bu